– Click here to see our Veggie Menu –
– Click here to see our Gluten Free Lunch Menu –
click here for Dependents’ Menu

Hot Appetizers

Shrimp Dumplings with port wine sauce 14

Crispy Cornmeal Calamari with lemon & chipotle dipping sauce 14

White Truffle House-Cut Kennebec Fries tossed with sea salt, Reggiano Parmigiano & parsley 10

Chilled Appetizers

House-made Guacamole with fresh cut tortilla chips & salsa fresca 11

Lobster & Crab Guacamole jalapenos, red onions, cilantro & fresh cut tortilla chips 22

 Ahi Wonton Tacos with Asian slaw, wasabi-guacamole & Thai chile ponzu 17.5

Albacore Tataki with carrot-ginger ponzu & chive oil 18.5

Yellowtail Tartare Stack with avocado-habanero-mango sauce & sesame-ginger wontons 17.5

Surf & Turf Roll filet, Dungeness & tempura soft shell crab, unagi sauce, spicy mayo, sriracha crunch 23

Sunshine Roll Hamachi, wild salmon, coconut shrimp, mango, avocado, macadamia & sweet-chile 22

Cardiff Reef Roll spicy tuna, Dungeness crab, tempura jalapenos, avocado & ginger-ponzu sauce 22

PCG Rainbow Roll salmon, hamachi, shrimp, crab, unagi, shishito peppers & jalapeno ponzu 22          

Seasonal Oysters on the Half Shell passion fruit mignonette & cocktail sauces half dozen MP

Soup and Salads

Lobster and Shrimp Chowder with applewood smoked bacon & oyster crackers 11

Mixed Organic Greens with sun-dried cranberry vinaigrette, almonds & bleu cheese 10.5

Caesar with classic dressing, Reggiano Parmigiano & anchovies on request 11

(with herb marinated jidori chicken breast 14 with cornmeal calamari 14)

Pacific Seafood Cobb Salad lobster, Dungeness crab, shrimp, bacon, eggs, blue cheese, 1000 dressing 23

Baby Beets & Pear Salad arugula, spinach, goat cheese, macadamia, balsamic-basil vinaigrette 15

Pollo Asado Jidori chicken, mixed greens, corn, onions, avocado, feta & chipotle-honey vinaigrette 16

Burgers, Sliders & Sandwiches

For maximum freshness & safety all of our burgers are ground in-house.

Unless otherwise stated, all sandwiches served with fresh-cut Kennebec fries and house-made ketchup.

PCG Burger house-ground ½ pound certified “Sterling” Chuck 11

PCG Turkey Burger house-ground turkey mixed with fresh herbs and spices 11

Surf & Turf Burger sterling beef, lobster, shrimp & crab, avocado, bacon & chile-lime mayo 19

Baja Crispy Chicken Sandwich bacon-serrano guacamole, pepper jack cheese & jalapeno ranch 15.5

The Primo Dip ½lb. sliced smoked prime rib, herb au jus & horseradish cream sauce on baguette 23

Filet Mignon Sliders medium rare with jack cheese, crispy shallots, demi glaze, sea salt-truffle fries 16

Long Board Sandwich smoked pork loin, bacon, fried eggs, onions, Swiss cheese, peppers & garlic mayo 15.5

Seared Ahi Sliders teriyaki marinated with wasabi-mayo spread, ponzu slaw & sea salt-truffle fries 15

Mahi Mahi Sandwich lemon-dill mayo, coleslaw, onion-jalapeno ponzu, mixed cheeses & avocado 18

Lobster Roll ¼ lb. lobster tail with tarragon mayo & fresh-cut Kennebec-sea salt fries 24.5

Add on: Bleu, Cheddar, Havarti, Jack or Sonoma Jalapeno Jack Cheese,

Apple-Wood Smoked Bacon, Guacamole 1.5 each


On & Off Shore

Chile-Rubbed Skirt Steak Quesadilla cotija crusted, Jack & Cheddar, corn & roasted jalapeno salsa 16.5

Plum-Ginger Braised Short Rib Street Tacos with fresh onions, cilantro, guacamole & pinto beans 13.5

Bag O’ Bonz apple-wood smoked Hawaiian style baby back ribs & fresh-cut Kennebec-sea salt fries 16

Seaside Ahi Poke Bowl seaweed salad, sushi rice, avocado, crispy wontons & sesame seeds 18.5

Pacifico Battered Fish & Chips mahi mahi, Kennebec fries, jalapeno tartar sauce & ponzu 17

Seabass Tacos mango-jicama slaw, tequila-yogurt sauce, refried beans & Spanish rice 18

Baja Fish Tacos today’s fresh filet with salsa fresca, black beans and guacamole 18

Lobster Tacos with roasted corn-tomato salsa, black beans & choice of tortillas 20

Seafood Pasta shrimp, lobster, scallop & mahi with smoked tomato sauce, Thai basil & parmesan 20.5

Sesame-Crusted Seared Ahi coconut forbidden rice, beech mushrooms & ginger-ponzu sauce 22

Pan Seared Seabass mashed potatoes, sautéed spinach, tomato, basil, white wine sauce 21

Nuevo Style Lobster jalapeno-cilantro salsa, refried beans, Spanish rice & choice of tortillas 33

Chef Israel ‘Izzy’ Balderas, Dynamic Jorge Benitez & The Creator Torrey Hall